Caramel Espresso

Prior to starting recipe, refer to page X for assembly and unit interaction information.

Read more Read less
Item No. REC16041
undefined out of 5 Customer Rating
author image
By Ninja Test Kitchen
Additional Cook Time
Brew Time approx. 2m
Total Time
4m
Easy
1
Need help choosing a model?
See which is best for you. Compare models

Ingredients

  • double shot espresso
  • 1 tablespoon caramel syrup

Instructions

Step 1
Fill water reservoir, bean hopper, and install double basket into portafilter. Then install portafilter into grind outlet.

Step 2
Turn center dial until ESPRESSO program is illuminated, adjust grind size then press START GRIND.

Step 3
Tamp the grinds and install portafilter into grouphead.

Step 4
Add caramel syrup to a 6-ounce cup, then place cup on drip tray or adjustable tray. Press the center dial to START BREW.