Skrewball Chocolate Peanut Butter Whiskey Milkshake Slushi

TIP

: For your ideal texture, use the Temperature Control setting to adjust.

TIP:

For best results, chill liquid before adding to the unit.

Read more Read less
Item No. REC14780
undefined out of 5 Customer Rating
author image
By Ninja Test Kitchen
Prepared with
Ninja SLUSHi™ Professional Frozen Drink Maker 88 oz, Blue & Gray
Model: FS301
$349.99
Freeze Time
40 - 55m
Additional Cook Time
55m
Total Time
1h
Easy
8
Need help choosing a model?
See which is best for you. Compare models

Ingredients

2-3 servings

  • 1½ cups whole milk
  • ½ cup Skrewball Peanut Butter Whiskey
  • 1 cup heavy cream
  • 1 teaspoon vanilla extract
  • ¼ cup chocolate syrup
  • 2 tablespoons cocoa powder
  • 1 tablespoon peanut butter powder

4-6 servings

  • 3 cups whole milk
  • 1 cup Skrewball Peanut Butter Whiskey
  • 2 cups heavy cream
  • 2 teaspoons vanilla extract
  • ½ cup chocolate syrup
  • 3 tablespoons cocoa powder
  • 2 tablespoons peanut butter powder

6-8 servings

  • 3⅓ cups whole milk
  • 1¼ cups Skrewball Peanut Butter Whiskey
  • 2⅓ cups heavy cream
  • 1 tablespoon vanilla extract
  • ⅔ cup chocolate syrup
  • ¼ cup + 1 tablespoon cocoa powder
  • ¼ cup peanut butter powder

Garnish (optional)

  • whipped cream
  • chocolate sauce
  • peanut butter sauce

Instructions

Step 1
In a large bowl combine all ingredients until smooth.

Step 2
Pour all ingredients into the vessel.

Step 3
Select SPIKED SLUSH. Preset will start at the default/optimal temperature for ideal texture. If desired, adjust temperature.

Step 4
Once frozen drink reaches optimal temperature, unit will beep three times. Garnish and serve immediately.